ATTENTION JUNIOR SHOW EXHIBITORS :

Before submitting entries for the Exposition Junior Show, please review the following information:

1. Complete a separate entry form for each exhibitor.
   1. All information must be completed and proper fees submitted before entry will be processed.
   2. Entries will not be refunded.
2. Entry limits:
   1. Limit per exhibitor: 12 total pigs, 6 gilts and 6 barrows, including a max of two cross gilts and two cross barrows.
   2. 1 purebred pig for 1 crossbred pig must be exhibited, not just entered into the show.
   3. Hosted junior show purebred classes include: Berkshire, Chester, Duroc, Hampshire, Hereford, Landrace, Poland, Spot, Tamworth and Yorkshire barrows and gilts.
3. NJSA Purebred Influenced Crossbred Division:
   1. Purebred Influenced Crossbreds should be entered as Purebred Influenced Crossbreds on entry form and designated for the Purebred Influenced Crossbred division at the show during check-in.
   2. Purebred Influence Crossbreds do not require a purebred entry.
   3. For complete details, visit the National Junior Show page.
4. Bred + Owned Entries:
1. Animal Registration number and Owner/Breeder number are required at entry.
2. Family Certification Formshttps://forms.gle/AmWMofGtpCcFB4BTA must be submitted if more than one junior member is listed as the owner and breeder of the animal on the pedigree.
3. The Bred and Owned Gilt Show will show separately from the Owned Gilt Show. The Show will occur before the Owned Gilt Show, and in some cases may be the day prior.
4. The Bred and Owned show will have a separate judge from the Owned Gilt Show
5. Current rules of qualification for the Bred and Owned division still apply
6. All Bred and Owned qualified Gilts may also enter the Owned Gilt Show
7. Entry fees will be $25 for Bred and Owned Show; Entry fees remain $50 for the Owned Gilt show. If you choose to show in both the Bred and Owned and the Owned Gilt shows, then your total entry fees paid will be $75 per head.
8. All Bred and Owned gilts must check in through the Bred and Owned check-in line. There will be no additions to the Bred and Owned show after the check in process.
9. All Bred and Owned gilts are now eligible for the top 10 in the breed drive. This is a change from the current show, where only the top 2 in the class placing above 10th were eligible.
10. Classes will be broken based on age and weight
11. Bred and Owned Grand Champion drive will be held during the regular Grand Champion Drive
12. Bred and Owned premier breeder program and points will remain the same as current
13. The Bred and Owned show is for gilts only.
14. All Bred + Owned entries are due prior to the show. No Bred + Owned entries will be accepted at the show.
5. Animal requirements:
   1. All purebred hogs must be born Nov. 1, 2024 or after.
   2. All hogs must be owned by the exhibitor as of May 7, 2025.
   3. All weights on barrows and crossbred gilts are declared by exhibitor. Test scales will be available.
   4. Weight Limit Barrows: 215-290; 15 lb. weighback
   5. Weight Limit Cross Gilts: 375 and less; 15 lb. weighback
   6. ALL animals entered in the Exposition are subject to drug testing by the NJSA.
6. Entry fee information:
   1. Junior purebred barrow and gilt entry fees are $50 per entry (late fees double after deadline and triple 10 days prior to show)
   2. Junior crossbred barrow and gilt entry fees are $50 per entry (late fees double after deadline and triple 10 days prior to show)
   3. Bred and Owned entry fees are $25 per entry (late fees double after deadline and triple 10 days prior to show)
7. Additional exhibitor information:
   1. Exhibitors will be provided one pen for every two pigs EXHIBITED (not entered) at the event.
   2. Sibling’s pigs will be penned together if exhibiting an odd number of animals
   3. Exhibitors MUST bring registration papers, certificate of veterinary inspection (CVI) and a copy of their YQCA/PQA Plus card or certificate to check-in at the show.
   4. Age divisions for exhibitors will be designated using January 1, 2025.
   5. ALL Animals must be officially identified with a Federally approved, permanently numbered ear tag.

• For a complete list of NJSA rules and regulations, please review the NJSA Handbook

• NJSA Questions: Contact Carin Vickrey at 765-463-3594 (ext. 109) — carinv@nationalswine.com.

“By my entering in this event, I agree to comply with all rules and regulations established by the
NJSA they apply to the The Exposition.”

I have read and understand this Information.