ATTENTION JUNIOR SHOW EXHIBITORS :
Before submitting entries for the Exposition Junior Show, please review the following information:
- Complete a separate entry form for each exhibitor.
- All information must be completed and proper fees submitted before entry will be processed.
- Entries will not be refunded.
- Entry limits:
- Limit per exhibitor: 12 total pigs, 6 gilts and 6 barrows, including a max of two cross gilts and two cross barrows.
- 1 purebred pig for 1 crossbred pig must be exhibited, not just entered into the show.
- Hosted junior show purebred classes include: Berkshire, Chester, Duroc, Hampshire, Hereford, Landrace, Poland, Spot, Tamworth and Yorkshire barrows and gilts.
- NJSA Purebred Influenced Crossbred Division:
- Purebred Influenced Crossbreds should be entered as crossbred barrows on entry form and designated for the Purebred Influenced Crossbred division at the show during check-in.
- For complete details, visit the Exposition Junior Show page.
- Animal requirements:
- All purebred hogs must be born Nov. 1, 2023 or after.
- All hogs must be owned by the exhibitor as of April 14, 2024.
- All weights on barrows and crossbred gilts are declared by exhibitor. Test scales will be available.
- Weight Limit Barrows: 215-290; 15 lb. weighback
- Weight Limit Cross Gilts: 375 and less; 15 lb. weighback
- ALL animals entered in the Exposition are subject to drug testing by the NJSA.
- Exhibitor Entry Fees
- $50 per entry for alll purebred barrow and gilt entry fees (late fees double after deadline)
- Additional exhibitor information:
- Exhibitors will be provided one pen for every two pigs EXHIBITED (not entered) at the event.
- Sibling’s pigs will be penned together if exhibiting an odd number of animals
- Exhibitors MUST bring registration papers, certificate of veterinary inspection (CVI) and a copy of their YQCA/PQA Plus card or certificate to check-in at the show.
- Age divisions for exhibitors will be designated using January 1, 2024.
- ALL Animals must be officially identified with a Federally approved, permanently numbered ear tag.
• For a complete list of NJSA rules and regulations, please review the NJSA Handbook
• NJSA Questions: Contact Cora Key at 765-463-3594 (ext. 106) — corak@nationalswine.com.
“By my entering in this event, I agree to comply with all rules and regulations established by the
NJSA they apply to the The Exposition.”