NBS Junior Classic Entry Form

ATTENTION JUNIOR SHOW EXHIBITORS :


Before submitting entries for the NBS JUNIOR CLASSIC, please review the following information:

  1. Complete a separate entry form for each exhibitor.
    1. All information must be completed and proper fees submitted before an entry will be processed.
    2. Entries are nonrefundable.
    3. ALL entries are due by August 15, 2018. Late entry fees double after the posted deadline.
    4. Due to online security restrictions, technical difficulties may occur if submitting online entries from a school, business, or other public domain.
  2. Exhibitor entry requirements:
    1. Exhibitors may enter up to two gilts per breed.
    2. Exhibitors may enter up to two barrows per breed.
    3. Exhibitors must show one purebred gilt for every one crossbred gilt and one purebred barrow for every one crossbred barrow.
  3. Animal requirements:
    1. All Breeding animals must be owned by exhibitor by Aug. 15, 2018.
    2. All Market animals must be owned by exhibitor by Aug. 15, 2018.
    3. All market hogs must be born on or after February 1, 2018.
    4. All Breeding Gilts must be born Jan. 15, 2018 or after.
    5. Weight Limit Market Hogs: 230-290 lbs. maximum.
    6. Weight Limit on Crossbred Gilts: 375 lbs. maximum (no minimum weight limit).
  4. Entry fee information:
    1. Junior purebred barrow and gilt entry fees are $30 per entry (late fees double after deadline)
    2. Junior crossbred barrow and gilt entry fees are $40 per entry (late fees double after deadline)
  5. Additional contest information:
    1. While completing entries, exhibitors will have the opportunity to enter in additional competitions. Rules for each contest can be found in online in the NJSA Handbook.
  6. Additional exhibitor information:
    1. Due to space limitations, exhibitors will be provided one pen for every two pigs. Sibling’s pigs will be penned together if exhibiting an odd number of animals.
    2. Exhibitors MUST bring registration papers, certificate of veterinary inspection (CVI), completed affidavit, and a copy of their
      PQA Plus/YQCA card or certificate to check-in at the show.
    3. Age divisions for exhibitors will be designated using January 1, 2018.

    For a complete list of NJSA rules and regulations, please review the NJSA Handbook.

    For more information on the NBS Jr. Classic, call the NJSA at 765.463.3594 ext. 109 or email ellen@nationalswine.com.